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Springtime in Italy Dinner

  • Saraband Bed & Breakfast 5637 Rio Grande Boulevard Northwest Los Ranchos de Albuquerque, NM, 87107 United States (map)

Amuse Bouche
Chef's Selection

 Handmade Focaccia with Local Spring Onion, Asparagus Tips, Imported  Talleggio Cheese and Extra Virgin Olive Oil

Primi Piatti
Fresh Ricotta and Spinach Ravioli in a white wine lemon sauce with Fresh Peas, Guanciale, and  Quail Egg

Secondi Piatti
Oil-Cured Swordfish Fish with Wild Fennel and Shallot
Organic Chicken Involtini, stuffed Roasted baby artichokes, Braised Fennel, imported Prosciutto, and Fresh Mozzarella, and in in an Onion-Leek Sauce with Turnip Pure
e and Braised Radicchio 

Local Watercress with Blistered Easter Radish, Lemon Vinaigrette and, Edible Flowers

 Fresh Ricotta Lemon Torte with Almond Cream

Buon Appetito!

Credit Card required to reserve spot and 72-hr. cancellation policy required
(if after 72-hrs, card will be charged in full). 

I do hope you will join me for the evening and treat yourself to stay at this GORGEOUS B&B

Sarabande B&B is located at 5637 Rio Grande Blvd NW, Albuquerque, NM 87107. Information on staying at B&B can be found at