An Italian Tea and Tasting Celebration

An Italian Tea and Tasting Celebration

90.00

Spring is here and it encourages us to celebrate light and freshness!
 
This “Culinary“Gathering” will be a very special afternoon affair where I personally prepare and serve a feast of llight savory courses and splendid sweets. I will use locally sourced organic ingredients and create a lush array of tastes served and offered with sparkling light Prosecco,  
 
This is what I love to do most - offering authentic, imaginative cuisine in a warm and comfortable setting. This event will be co-hosted at the award winning Sarabande B&B in Albuquerque. Limited seating will ensure a bright and congenial experience in a lovely setting.

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-An Italian Tea and Tasting Celebration-

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Beverages:

English Breakfast hot tea
Chamomile hot tea
Italian Coffee
Prosecco

Savories:

Antipasti Platter including olives, fresh fennel, pickled shallots, fruit mostarda, grainy mustard, and marcona almonds
Polenta and Roasted Pepper Terrine
Tangy Pecorino Custard
Artichoke Heart Focaccia
Caprese Salads

Sweets: 
Pistachio and Apricot Biscotti
Anisette Cookies
Classic Cannoli
Lemon Ricotta Cake with Berries